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Date

Style

Method

SRM/EBC

IBU

ABV

The Night After Christmas (Santa’s Yuletide Steam Beer)

Oct 17, 2009

Christmas/Winter Specialty Spiced Beer

Christmas/Winter Specialty Spiced Beer — BJCP Style Information

Category:	Spice/Herb/Vegetable Beer
Number:	21B

A stronger, darker, spiced beer that often has a rich body and warming finish suggesting a good accompaniment for the cold winter season.

Commercial Examples: Anchor Our Special Ale, Harpoon Winter Warmer, Weyerbacher Winter Ale, Nils Oscar Julöl, Goose Island Christmas Ale, North Coast Wintertime Ale, Great Lakes Christmas Ale, Lakefront Holiday Spice Lager Beer, Samuel Adams Winter Lager, Troegs The Mad Elf, Jamtlands Julöl.

OG	FG	ABV	Bitterness	Color (SRM/EBC)
Varies	Varies	Varies	Varies	Varies

All Grain

15.9/31.4

47.4

4.7%

All Batches

12 Batches Total

12 Batches Total

XML

Batches

Date

Style

Method

SRM/EBC

IBU

ABV

Wicked Light, Wicked Strong New England IPA

Aug 02, 2010

American IPA

American IPA — BJCP Style Information

Category:	India Pale Ale (IPA)
Number:	14B

A decidedly hoppy and bitter, moderately strong American pale ale.

Commercial Examples: Bell’s Two-Hearted Ale, AleSmith IPA, Russian River Blind Pig IPA, Stone IPA, Three Floyds Alpha King, Great Divide Titan IPA, Bear Republic Racer 5 IPA, Victory Hop Devil, Sierra Nevada Celebration Ale, Anderson Valley Hop Ottin’, Dogfish Head 60 Minute IPA, Founder’s Centennial IPA, Anchor Liberty Ale, Harpoon IPA, Avery IPA.

All Grain

3/6

55.8

Windward Sailor Parson Brown

Aug 01, 2010

Northern English Brown Ale

Northern English Brown Ale — BJCP Style Information

Category:	English Brown Ale
Number:	11C

English mild ale or pale ale malt base with caramel malts. May also have small amounts darker malts (e.g., chocolate) to provide color and the nutty character. English hop varieties are most authentic. Moderate carbonate water.

Commercial Examples: Newcastle Brown Ale, Samuel Smith’s Nut Brown Ale, Riggwelter Yorkshire Ale, Wychwood Hobgoblin, Tröegs Rugged Trail Ale, Alesmith Nautical Nut Brown Ale, Avery Ellie’s Brown Ale, Goose Island Nut Brown Ale, Samuel Adams Brown Ale.

All Grain

11.8/23.2

35.7

Black Locust IPA

Apr 18, 2010

American IPA

American IPA — BJCP Style Information

Category:	India Pale Ale (IPA)
Number:	14B

A decidedly hoppy and bitter, moderately strong American pale ale.

All Grain

9/17.7

47.4

5.1%

Tommy Traddles’ Strong Ale

Dec 06, 2009

English Barleywine

English Barleywine — BJCP Style Information

Category:	Strong Ale
Number:	19B

The richest and strongest of the English Ales. A showcase of malty richness and complex, intense flavors. The character of these ales can change significantly over time; both young and old versions should be appreciated for what they are. The malt profile can vary widely; not all examples will have all possible flavors or aromas.

Commercial Examples: Thomas Hardy’s Ale, Burton Bridge Thomas Sykes Old Ale, J.W. Lee’s Vintage Harvest Ale, Robinson’s Old Tom, Fuller’s Golden Pride, AleSmith Old Numbskull, Young’s Old Nick (unusual in its 7.2% ABV), Whitbread Gold Label, Old Dominion Millenium, North Coast Old Stock Ale (when aged), Weyerbacher Blithering Idiot.

All Grain

14.3/28.2

8.3%

The Night After Christmas (Santa’s Yuletide Steam Beer)

Oct 17, 2009

Christmas/Winter Specialty Spiced Beer

Christmas/Winter Specialty Spiced Beer — BJCP Style Information

Category:	Spice/Herb/Vegetable Beer
Number:	21B

A stronger, darker, spiced beer that often has a rich body and warming finish suggesting a good accompaniment for the cold winter season.

OG	FG	ABV	Bitterness	Color (SRM/EBC)
Varies	Varies	Varies	Varies	Varies

All Grain

15.9/31.4

47.4

4.7%

Apple Wine

Oct 12, 2009

Applewine

Applewine — BJCP Style Information

Category:	Specialty Cider and Perry
Number:	28C

Like a dry white wine, balanced, and with low astringency and bitterness.

Commercial Examples: [US] AEppelTreow Summer’s End (WI), Wandering Aengus Pommeau (OR), Uncle John’s Fruit House Winery Fruit House Apple (MI), Irvine's Vintage Ciders (WA).

OG	FG	ABV	Bitterness	Color (SRM/EBC)
1.070 – 1.100	0.995 – 1.010	9 – 12%	N/A	N/A

All Grain

11.5%

Adam’s Black Irish Ale

Sep 26, 2009

Dry Stout

Dry Stout — BJCP Style Information

Category:	Stout
Number:	13A

A very dark, roasty, bitter, creamy ale.

Commercial Examples: Guinness Draught Stout (also canned), Murphy's Stout, Beamish Stout, O’Hara’s Celtic Stout, Russian River O.V.L. Stout, Three Floyd’s Black Sun Stout, Dorothy Goodbody’s Wholesome Stout, Orkney Dragonhead Stout, Old Dominion Stout, Goose Island Dublin Stout, Brooklyn Dry Stout.

All Grain

31.5/62.1

4.3%

The Redheaded Stranger

Aug 23, 2009

Irish Red Ale

Irish Red Ale — BJCP Style Information

Category:	Scottish and Irish Ale
Number:	09D

An easy-drinking pint. Malt-focused with an initial sweetness and a roasted dryness in the finish.

Commercial Examples: Three Floyds Brian Boru Old Irish Ale, Great Lakes Conway’s Irish Ale (a bit strong at 6.5%), Kilkenny Irish Beer, O’Hara’s Irish Red Ale, Smithwick’s Irish Ale, Beamish Red Ale, Caffrey’s Irish Ale, Goose Island Kilgubbin Red Ale, Murphy’s Irish Red (lager), Boulevard Irish Ale, Harpoon Hibernian Ale.

All Grain

12.4/24.4

23.1

4.3%

Strawberry Wine

Aug 22, 2009

Dry Mead

Dry Mead — BJCP Style Information

Category:	Traditional Mead
Number:	24A

Commercial Examples: White Winter Dry Mead, Sky River Dry Mead, Intermiel Bouquet Printanier.

OG	FG	ABV	Bitterness	Color (SRM/EBC)
Varies	Varies	Varies	N/A	N/A

All Grain

Illiterate, Illegitimate, and Yet Unnamed Scottish Light Ale

Jul 25, 2009

Scottish Light 60/-

Scottish Light 60/- — BJCP Style Information

Category:	Scottish and Irish Ale
Number:	09A

Cleanly malty with a drying finish, perhaps a few esters, and on occasion a faint bit of peaty earthiness (smoke). Most beers finish fairly dry considering their relatively sweet palate, and as such have a different balance than strong Scotch ales.

Commercial Examples: Belhaven 60/-, McEwan’s 60/-, Maclay 60/- Light (all are cask-only products not exported to the US).

All Grain

21/41.4

16.8

3.5%

Summer Solstice American Wheat

May 02, 2009

American Wheat or Rye Beer

American Wheat or Rye Beer — BJCP Style Information

Category:	Light Hybrid Beer
Number:	06D

Refreshing wheat or rye beers that can display more hop character and less yeast character than their German cousins.

Commercial Examples: Bell’s Oberon, Harpoon UFO Hefeweizen, Three Floyds Gumballhead, Pyramid Hefe-Weizen, Widmer Hefeweizen, Sierra Nevada Unfiltered Wheat Beer, Anchor Summer Beer, Redhook Sunrye, Real Ale Full Moon Pale Rye.

All Grain

5/9.9